I’m the master of being a lazy cook. Here’s a meal that takes absolutely no more effort than buying pizza. To make the rice, I threw rice, crushed red pepper, and peas into a pot–the ratio for rice is 1 (rice): 2 (water). However much rice you put in, double the amount of water. While that cooked, I prepared a flounder fillet.
I placed it on a piece of aluminum foil and on top placed: Thinly sliced tomato, pine nuts, scut scallions, and chopped garlic (and some salt). I popped that in the oven and wallah! Fish and rice!